Description
Requirements
The winning designs will receive:
First Place……………. $1,000 Scholarship
Second Place………… $500 Scholarship
Third Place…..…………. $250 Scholarship
(6) Honourable Mentions… $50 Scholarship
Criteria
| Criterion | Weight |
|---|---|
| Elements of Design: Line, shape, form, space, texture, and colour | 10.0% |
| Principles of Design: Balance, rhythm, emphasis | 10.0% |
| Materials Selection: Creative ideas and use of unique material | 5.0% |
| Layout: Integration of creative concept into overall space | 5.0% |
| Safety Kitchen: Door entries/traffic patterns, Work flow/prep area, Adequate Clearances, appropriate landing space next to cooking surface, FCI & Fire extinguisher | 5.0% |
| Ergonmic: Heights of countertops, height of ovens(s), height of wall cabinets, location of appliances , work flow / prep area | 5.0% |
| Creative Concept: Design solution to meet client's needs and their wants | 10.0% |
| Design Integration: Execution and use of space | 10.0% |
| Creative Use of Components: Use of products, materials, and design elements | 10.0% |
| Visual Appeal: The Wow Factor | 15.0% |
| Design Statement (required): Concise description that conveys the project | 5.0% |
| Floor Plan (required): | 5.0% |
| Interpretive Drawings : Elevation or perspective (required): Legible, dimensioned, and accurately drawn | 5.0% |